These two women owned spots are as much about the powerful women behind them as the delicious food on the menu. This is #23 and #24 of our Global Eats Challenge.
Both of these spots are new to Toronto for 2021, but may already be the go-to for their respective cuisines. Here’s where to get some of Toronto’s best Moroccan and Georgian food.
Eritrea gained independence from Ethiopia in the 90s, prompting our curiosity about how distinct Eritrean cuisine has become since. We got quite an interesting answer at Bar Hwunet.